Veteran-Owned Farm: North Idaho's American Guinea Hogs

Step into a slice of rural charm and heritage at a unique family farm nestled in Athol, Idaho. "North Idaho Heritage Hogs and Hens" is a veteran-owned establishment that prides itself on preserving American guinea hogs and heritage chickens, offering a range of products from custom cut meats to lotions, eggs, and more.

Established in 2023 by Andrew and Alichia Balavage a couple who have been together since high school, this farm is more than just a business - it's a labor of love and a testament to dedication. The owner, who served in the army for six years on humanitarian missions, brings a unique perspective and skill set to the farm, having also pursued a degree in civil engineering. What sets this farm apart is not just its owner's background, but its commitment to preserving heritage breeds. The American guinea hogs and heritage chickens raised on the farm are more than just livestock - they're living links to our agricultural past, each with a story to tell. Visitors to the farm's website can delve into the owners' journey, from military service to farming, and learn about the significance of heritage breeds in today's agricultural landscape. Whether you're looking for high-quality meats, unique skincare products, or farm-fresh eggs, "North Idaho Heritage Hogs and Hens" has something special to offer. So why not take a break from the hustle and bustle of city life and immerse yourself in the rustic beauty of this veteran-owned farm? Discover the rich history and traditions behind American guinea hogs and heritage chickens, and support a small business that's making a big difference in the world of sustainable farming.